My boyfriend likes to shout out random ingredients in the house and then expects an awesome dinner to follow... this is a creation I came up one night...
Author: Ashley Burnam
I found a version of this recipe in a Minnesota cookbook and my husband has requested it often! It's super easy to put together and the texture of the...
Author: Lindsey McCue
This chili is so good that I fooled a bunch of meat eaters at a party. They were raving about how good it was and I finally broke the news. This is a family...
Author: stephanie tate
This is a mix to coat your chicken or pork chops. This recipe makes enough coating for 10 pounds of chicken (so divide it into 4 zipper bags to do 2-3...
Author: Colleen Sowa
What could be better than a lasagna with 2 pounds of ricotta cheese? Its vegetarian but no one will miss the meat since it has all that extra cheese. Yes,...
Author: Kathie Carr
I had never heard of spaghetti squash until the mid-70's when I was working for the Cancer Society in South Bend, Indiana, and we had a pitch-in luncheon...
Author: Ellen Bales
I just had to share this because I believe this is the BEST quesadilla I've ever had in my life, and yes, I've had my share. I love leftovers, I love recycled...
Author: Lynn Socko
Squaw Corn can be used at an informal Brunch or for a quick easy supper,with a salad.
Author: Lynda Sweezey
Wanted something easy. I Love cooking in the crock pot. Great for that hot summer day or that cold evening in winter.
Author: Jean Fisher
These go great with any meal, especially beef.
Author: Amanda Klich
This Lasagna is made with 3 cheeses, Kraft Singles American Cheese Slices, shredded mozzarella, and Kraft Grated Parmesan Cheese, plus tomato paste, tomato...
Author: Cindi M Bauer
This recipe works on any meat. I made a big jar of this rub, it's amazingly delicious!
Author: Jo Zimny
We were tired of Charro and chili beans, so I came up with a plan. This is the result which turned out to be a great dish.
Author: sallye bates
I was surprised to learn how many of my friends had never tried fresh, homemade creamy mushroom soup. You can literally make it in the same amount time...
Author: Family Favorites
This wonderful recipe was taught to me by my mother-in-law back when I was a newlywed. Besides being a super economical dish it is both delicious and filling....
Author: Juliann Esquivel
An Italian friend of mine showed me how to make this when we were both in college. She didn't use a recipe, and I just watched. But I've made it several...
Author: Susan Feliciano
Another food I never ate or prepared before moving to Alabama. Can't imagine now not eating these sweet little birds. Yummy.
Author: Marsha Gardner
These are no ordinary hot dogs to yawn over. If you've ever wondered how to make a gourmet hot dog at home, this is it. The relish is so simple to make...
Author: Catherine Cappiello Pappas
This recipe is for people who like ground pork meat! The original recipe is with Italian Bread and Ground Beef, well I did not have Italian Bread instead...
Author: Sylwia Wojdyla Ohlrich
I got the original recipe from an Aldi's Great Grillin' Cookbook a few years back. It calls for pork spare ribs, but I also use it on beef back ribs, just...
Author: Peggi Anne Tebben
I used to love pot pies. However quit buying the store bought ones because of all the sodium. I came up with a healthier version. Came out delicious!
Author: Jean Fisher
This recipe is similar to a stew only with a tomato base...You can use any veggies you like...I never make it the same way twice...this is especially good...
Author: Cassie *
These are delicious...they are great for parties. Always the first thing to go when I take these anywhere! People will be asking for the recipe. I will...
Author: Cassie *
These tasty little Middle East Lamb Kofta meatballs are certainly a delicious change. With fresh ingredients such as mint and parsley, this is a great...
Author: Francine Lizotte
Enjoy this Ethiopian vegetable stew. Adjust the berbere to your tastes. Serve this stew with injera.
Author: Daily Inspiration S
This is just good old comfort food! I started doing this over 30 years ago, because Hubby loves gravy, and he devours meatballs!
Author: Debbie Sue
I love Jaques Pepin's recipes,this is a favorite for breakfast or a light dinner.
Author: Patsy G
This delicious recipe for chicken wings is one of my family's favorites. They request it often, and I am always happy to oblige, since it is so very quick...
Author: Jane Manna
I got this recipe from the Oprah Winfrey Show. It is a recipe of Patti Laballe. My friends and family RAVE about this when I make it
Author: Karen Ward
A great way to increase your whole grain consumption! Bulgur wheat replaces rice in this nod to Chinese restaurant fried rice. Soaking, rather than boiling...
Author: Heidi Hoerman
My kids came up with this recipe. I gave them the challenge to find one meat they like, three veggies of different colors and how to get them all to work...
Author: Christi Cook @standinglynx
Living on the coast of North Carolina, we have access to some wonderful, local fresh fish. I love flounder filets, virginia mullet and all of the other...
Author: Elaine Bovender
Look no further, this is the best crust for Your quiche's! Quick, easy, fail proof, delicious!!!
Author: Lisa G. Sweet Pantry Gal
This recipe is from my grandma she was a wonderful cook and baker. I will always cherish her recipes.
Author: susan simons
This is a very simple ham and bean recipe. A meaty smoked Ham Hock and homemade chicken broth with give plenty of flavor to the beans. But if you want...
Author: Crystal ~
Quiche is a good dish for a main summer evening dinner with a fresh salad. Variations are plentiful if you like to be creative adding your own choice ingredients....
Author: Sena Wilson
We love asparagus and JERSEY is coming ANYDAY!This is a wonderfull way to use it in a main course dish.
Author: Lana Bade
You have really got to try this one.It's amazing....Kids love it.Great with a salad..
Author: Marilyn LaFontaine
This recipe was in my local newspaper and it sounded yummy! Our family loves curry so I'll try it soon - let me know what you think! This could also be...
Author: Carolyn Haas
Injera is served as the "plate" to place a variety of tasty curries. I settled on this red lentil and yam curry which I thought would go nicely on top...
Author: Marsha Gardner
I love the sound (and the look) of this easy stuffed pepper dish. I can almost taste it! Recipe & Photo: tasteofhome.com
Author: Ellen Bales
If you like beans and rice, I'm pretty sure you'll like this. My secret is that I wash my beans and pick the bad ones out, then soak them overnight in...
Author: Shon Borneman
This is a delicious, earthy soup that will warm you up on cold days. We love southern greens so I kicked these collard greens up a notch and it's a meal...
Author: Renae McVay
Good stuff to know.
Author: Kimmi Knippel (Sweet_Memories)
Liver has gotten a pretty bad rap lately! I don't want to get into a big debate about the good or bad points of liver but I will say this, my husband and...
Author: Joanna Gotwald
I made this in culinary school during "refrigerator madness day," in which we had to come up with a soup & garnishes using only the ingredients that still...
Author: S I
I'm always looking for new pattypan squash recipes. It's one of my favorite veggies and this may be my new favorite way to serve pattypan squash. I love...
Author: Stacey Lawson